Gourmer BBQLow & Slow. High Level.
City KitchenThe world on a plate.
Alps KitchenA culinary journey to the Alps.
Vegan DelightGood for people and planet.
Sushi KitchenPrecision you can taste.
Asia KitchenDim Sum, Bao & Wok-fired.
MediterráneoTapas, Pinchos & Paella.
Catering & Event Service · Zurich & German-speaking Switzerland
Ten kitchens.One universe.
Finest catering! Top-quality ingredients, regional suppliers, organic produce and top chefs. We don't just cook, we love our craft. With great care, we've selected and developed hundreds of recipes.
A bespoke culinary experience
Catering gives us the opportunity to offer a wide selection of dishes from around the world. We are uncompromising when it comes to freshness and sustainability.
The catering universe
Ten kitchens.
One universe.
Every kitchen is a distinct concept with its own character, chefs, and stage. Combine freely, we orchestrate the rest.
10Kitchens · hundreds of recipes · one partner
Gourmer BBQ
Authentic barbecue from the smoker, grill, 60 sausage recipes, and a fusion from asado to yakitori.
Low & Slow. High Level.
City Kitchen
High-quality, innovative dishes from around the world, given a modern twist.
The world on a plate.
Alps Kitchen
Authentic Alpine cuisine from small producers: Raclette, fondue, local platters and culinary stories.
A culinary journey into the Alps.
Vegan Delight
Top-quality, sustainable organic cuisine that even impresses meat lovers.
Good for people and the planet.
Sushi Kitchen
Sushi master live at your event: Nigiri, maki, sashimi and Japanese fusion.
Precision you can taste.
Asia Kitchen
Dim sum from the bamboo basket, bao buns, wok dishes and street food from all over Asia.
Dim sum, bao & wok-fired.
Mediterráneo
Spanish joie de vivre: Tapas to share, Basque pinchos and paella from the giant pan.
Tapas, pinchos & paella.
Apéro Riche
Canapés, verrines and star-level finger food, elegantly served while standing.
Finger food with attitude.
Street Food & Foodtrucks
Creative street food concepts and versatile food trucks: Burgers, tacos, bao and more.
Food festival at your place.
Jean's Delikatessen
The gala cuisine of our Executive Chef: Fine dining, menus at Michelin-star level.
Fine dining. Signed by the chef.All kitchens
Choose
your signature.
- 01Gourmer BBQNewAuthentic barbecue from the smoker, grill, 60 sausage recipes and a fusion from Asado to Yakitori.
- 02City KitchenHigh-quality, innovative dishes from all over the world, with a modern twist.
- 03Alps KitchenAuthentic Alpine cuisine from small producers: Raclette, fondue, platters and stories.
- 04Vegan DelightPremium, sustainable organic cuisine that even delights meat lovers.
- 05Sushi KitchenSushi master live at your event: Nigiri, Maki, Sashimi and Japanese Fusion.
- 06Asia KitchenDim sum from a bamboo steamer, bao buns, wok dishes and Asian street food.
- 07MediterráneoSpanish passion for life: Tapas to share, Basque pintxos and giant pan paella.
- 08Apéro RicheCanapés, verrines and fine finger food at star level, elegantly served standing.
- 09Street Food & Food TrucksCreative street food concepts and versatile food trucks: Burgers, tacos, bao and more.
- 10Jean's DelikatessenOur Executive Chef's gala menu: Fine dining, star-level menus.
New Our own barbecue brand
Gourmer
Gourmer
BBQ. Low & Slow.
Real barbecue from the smokerSteak to burger60 sausage recipesAsado & RodizioAsian BBQ
Pitmaster meets high cuisine. Up to 18 hours in the smoker, fire from three continents and a team delivering top-level quality, for 50 to 5,000 guests.
Discover the BBQ worldCombine
Mix & Match.
We orchestrate.
Most events combine several kitchens. Here are three examples of how our concepts come together:
The Grand Evening
Business & Networking
Flying DinnerCourses served standing
Buffetplentiful & varied
Live stationsCooking as a show
Gala dinnermulti-course at the table
Apéro RicheFinger food & drinks
Food FestivalTrucks & stalls
Our Team
Chefs with
passion.
Our Executive Chef is a true artist when it comes to developing catering concepts. Our professional team includes organisers, decorators, chefs, waiting staff, bartenders and artists who make your event a success.
- Finest organic produce
- Regional suppliers
- No food waste
- In-house patisserie
Wow, we were impressed! The catering was exceptional! We're already looking forward to the next event.
C. Benz · Client
From receptions to corporate parties
Catering that
suits your occasion.
Whether business lunch, Apéro, Christmas party or company anniversary: we match the right cuisine with a flow that works for your guests. Our catering and event service covers Zurich, Aargau, Zug, Lucerne and the Basel region.
Start with Apéro Riche and finger food, plan a relaxed celebration with BBQ catering, or set a special highlight with Jean’s gala cuisine. Vegan dishes can be designed as a separate concept or as part of your menu.
Do you also need a venue or full organisation? We can combine the catering with our venue scouting and event planning.
Enquire cateringGood to know
Your questions.
Our answers.
Which type of catering suits our company event?
For a reception, Apéro Riche with finger food is ideal. For a summer event, BBQ, street food or food trucks; for a gala, a served menu. We tailor the cuisine and service to your guests, sequence and venue.
Can we combine different cuisines?
Yes. For example, you can combine sushi with Asian street food or BBQ with vegan dishes. We plan quantities, stations, and service as one cohesive catering concept.
Does Gourmer also offer party and catering services without complete event organisation?
Yes. You can order catering on its own. Please specify if you require service staff, crockery, furniture, or setup assistance; the exact scope will be detailed in your quote.
How are food intolerances and vegetarian requests handled?
Let us know dietary preferences and any known intolerances in your briefing. We will agree suitable dishes and options for each cuisine before finalising the plan.